SNACKS

- CORN & BLACK EYE PEA FRITTERS -
w/ green chile, black eye pea & jack cheese dip $5
HUSHPUPPIES  $4
FIRED OYSTERS  $6.5
FRIED OKRA  $5
SWEET POTATO FRIES
w/ honey creole mustard  $5

GREENS

– COLLARDS -
w/ pork or vegan  * cup  $3  bowl  $5

- SMALL SALAD -
caesar or mixed greens w/ apple vinaigrette  $3

- BLACKENED STEAK SALAD -
mixed greens tossed with flat iron steak, red onion, blue cheese & balsamic vinaigrette
$9.5

- CAESAR SALAD -
* w/ blackened chicken breast  $8
* fried chicken breast  $8
* fried shrimp   $9
* blackened catfish  $9.5
* fried catfish  $9.5

HOUSE SPECIALTIES

– SOUP DU JOUR -
* cup  $3  * bowl  $5

- GUMBO -
a rich stew with chicken, sausage & shrimp served over rice
$9

- JAMBALAYA -
a light tomato, bell pepper, onion and garlic sauce tossed into rice
w/ smoked chicken, sausage & shrimp
$9

- GRILLED CHEESE GRITS -
a crispy cheddar polenta finished w/ a vegetarian creole sauce
$7.5

- BBQ PORK SPARERIBLETS -
$9

- TRASHY MAC & CHEESE-
homemade w/ cheddar tossed with your choice of
* smoked chicken & pesto,  *  gumbo,  * meatloaf, * creole {vegetarian} & pico
$7.5

SANDWICHES

- MISS DELTA BURGER -
1/3 pound of painted hills beef burger w/ cheddar, lettuce & tomato
$8.5

- PULLED PORK -
on a kaiser bun with fresh slaw & delta bbq sauce
$8.5

- PO BOY SAMWICH -
served on a baguette w/ lettuce, tomato, pickle, miss delta sauce
& a side of slaw – {made fresh}
$8.5

* CATFISH {fried or blackened}
* CHICKEN BREAST {fried or blackened}
* FRIED OYSTER
* MEATLOAF
* FRIED SHRIMP
* BBQ TOFU
* ANDOUILLE SAUSAGE

- add sides -
bacon, sausage, 2 eggs, grits or house potatoes   $2.5
gravy  – $2  biscuits  – $1.5  corn bread  – $1